Vacuum sealer
Designed to elevate your culinary experience, this vacuum packaging machine seals in the freshness, flavor, and nutritional value of your favorite foods, extending their shelf life and reducing waste. Revitalize your kitchen with the Vacuum Sealer, bidding farewell to dull snacks and preserving the freshness of your produce.
Optimal Preservation Technology: Harnessing the power of vacuum sealing, this machine removes air from specially designed bags or containers, creating an airtight seal that locks in freshness and prevents freezer burn. Preserve the flavors and textures of your meals, ensuring they taste just as delicious as the day they were made.
Versatile Sealing Options: Embrace versatility with adjustable sealing modes, allowing you to customize the sealing process based on the type of food being preserved. Whether you’re sealing delicate fruits, marinating meats, or storing dry goods, our Vacuum Sealer adapts to your culinary needs.
Intuitive Control Panel: Seamlessly navigate the machine’s functionalities with an intuitive control panel. Effortlessly adjust settings, select sealing modes, and monitor the sealing progress with ease. The user-friendly interface ensures a hassle-free operation, even for beginners.
Enhanced Seal Strength: Experience the satisfaction of a superior seal. Our Vacuum Sealer delivers a strong and reliable seal, preventing any leaks or contaminants from compromising the quality of your food. Feel confident that your meals are safeguarded with every seal.
Technical specification
| Model | DZ-400 | DZ-500 | DZ-600 | DZQ-400 | DZQ-500 | DZQ-600 |
| Chamber Type | Single chamber | Single chamber | Single chamber | Double chamber | Double chamber | Double chamber |
| Sealing Bar Size | 400*10mm (2pcs) | 500*10mm (2pcs) | 600*10mm (2pcs) | 400*12mm (2pcs) | 500*12mm (2pcs) | 600*12mm (2pcs) |
| Vacuum Room Size (mm) | 440x420x75 | 520x520x75 | 620x620x100 | 490x420x40 | 570x540x40 | 670x550x40 |
| Air Extraction Rate | 20m³/h | 20m³/h | 20m³/h | 20m³/h | 20m³/h | 20m³/h |
| Lowest Pressure Setting | 1kpa | 1kpa | 1kpa | 1kpa | 1kpa | 1kpa |
| Voltage | 220V 50Hz 1800W | 220V 50Hz 1800W | 220V 50Hz 1800W | 220V 50Hz 1600W | 220V 50Hz 2800W | 220V 50Hz 3100W |
| Dimensions (mm) | 550x500x950 | 650x520x1000 | 750x620x1000 | 1000x550x950 | 1250x600x950 | 1450x600x950 |
| Weight | 70kg | 90kg | 110kg | 130kg | 170kg | 190kg |
Video
Single Chamber vs. Double Chamber
Whether you opt for a single chamber or double chamber vacuum sealer, you can trust in the superior performance and reliability of our products. We understand that every business has unique packaging requirements, and our experienced team is here to help you choose the perfect vacuum sealer tailored to your needs.
Maintenance Tips
- Clean and Wipe: Regularly clean the exterior of your vacuum sealer with a soft cloth and mild detergent to remove any dust, debris, or spills. Ensure that the machine is unplugged before cleaning.
- Seal Bar Inspection: Inspect the seal bar for any signs of wear, such as nicks or cracks. If necessary, replace the seal bar promptly to maintain consistent sealing quality.
- Lubrication: Lubricate moving parts of the vacuum sealer as per the manufacturer’s instructions. This helps to reduce friction and ensure smooth operation.
- Vacuum Chamber Cleaning: Clean the vacuum chamber regularly to prevent the buildup of residue or food particles. Use a mild cleaning solution and a soft cloth or sponge to wipe the chamber thoroughly. Ensure it is completely dry before using the vacuum sealer.
- Gasket Maintenance: Check the gasket for any signs of wear or damage. Clean the gasket with a mild detergent and warm water, and ensure it is properly aligned and seated in its position.
- Vacuum Pump Maintenance: If your vacuum sealer has a vacuum pump, follow the manufacturer’s guidelines for maintenance. This may include periodic oil changes or filter replacements to maintain optimal pump performance.
- Power Cord and Plug Inspection: Regularly inspect the power cord and plug for any signs of damage. If you notice any fraying, exposed wires, or loose connections, discontinue use and have them repaired or replaced by a qualified technician.
- Regular Calibration: Periodically calibrate your vacuum sealer to ensure accurate vacuum and sealing performance. Consult the user manual or contact the manufacturer for guidance on calibration procedures.
- Proper Storage: When not in use, store your vacuum sealer in a clean, dry, and dust-free environment. Protect it from extreme temperatures, direct sunlight, and moisture to prevent damage.
- Scheduled Maintenance: Follow the recommended maintenance schedule provided by the manufacturer. This may include professional servicing or inspection to address any potential issues and ensure optimal performance.
By incorporating these creative maintenance tips into your routine, you can prolong the lifespan of your vacuum sealer, maintain consistent sealing quality, and continue to enjoy the benefits of efficient and reliable packaging. Remember, a well-maintained vacuum sealer is an investment in the success and productivity of your business.